Cranberry Nut Bread All Liquored Up!

Quick, easy and very tasty!
This holiday bread is a regular around the Bob household. I've been making since I was 8 years old - except then it had no Grand Marnier.

Here's the Recipe, Folks!

Yield: 1 Cake
2 cup Flour
3/4 cup cane sugar
1 1/2 tsp. baking powder
1 tsp. Salt
1/2 tsp. baking soda
1 1/2 cup cut cranberries
1/2 cup chopped pecans
1 tsp. grated orange peel
1 beaten egg
1/2 cup Orange juice
1/4 cup Grand Marnier
2 Tbs. vegetable oil

Sift together dry ingredients. Stir in cranberries, nuts & orange
peel. Combine eggs, orange juice, Grand Marnier, vegetable oil, stirring just till
moistened.
Bake in greased 9 1/2 x 5 x 3" pan in moderate oven 350 - 50 minutes
or until done.

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